The kit includes malt extract syrup, dried malt extract, honey, steeping grains, steeping socks, pellet hops, dry yeast, priming sugar, Whirlfloc tablet, and instructions. It requires a 35-45 minute boil. Makes 5 US gallons. If you prefer to use liquid yeast we recommend Wyeast #1056 or #1272 Ale. Statistics are Est OG 1.066, Est SRM 13, Est IBU'S 26. Potential Alcohol 6.6 ABV.
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