Perhaps Italy’s best loved grape from Tuscany, this wine is expressive on the palate with lively cherry fruit and a brisk acidity supported by ample smooth tannins with a deep and lingering finish.
Fermenting your wine on GenuWine Winery Grape Skins will add deep hues, enhanced bouquet, and a lingering finish to our select red wines.
Food Pairings Try with Italian sausage and tortellini soup or ham and swiss stromboli.
Category- Red. Size12 L concentrate. Yield 23 liters (6 US gallons). Sweetness 0. Ready time- 5 weeks. Oak=4. Body=5.
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