Biscuit Malt- Dingemans

Biscuit Malt- Dingemans

Munich Malt- Weyermann Type II

Munich Malt- Weyermann Type II

Aromatic Malt- Dingemans

Dingemans Aromatic Malt. Belgian aromatic malt imparts a strong malty aroma and deep color to beer.
Can be used as a base malt. Buy now!

In Stock
SKU
GR60B
Grouped product items
Product Name Qty
Aromatic Malt- Dingemans (LB)

In Stock

$2.39
Aromatic Malt- Dingemans (OZ)

In Stock

$0.20
Aromatic Malt- Dingemans (10LB)

In Stock

$21.59
Aromatic Malt- Dingemans (55 LB)

In Stock

$90.69
Dingemans Aromatic Malt

Strong malt aroma and deep reddish color when used at up to 30% of the grist.The intensive germination and mild kilning of Dingemans Aromatic will add a very strong malt aroma and a deep reddish color. Aromatic malt also improves flavor stability. This malt is rather low in diastatic power, therefore it can make up to 30% of a grist. Suggested usage: Trappist, Abbey, Amber beers, Ales, Bock beers

Color is 17-21 degrees Lovibond.
More Information
Additional Info Additional Info
Brochure Brochure
Demo Video Demo
Instructions Instructions
Crushed or Whole Whole
wholeorcrush Whole
Write Your Own Review
Only registered users can write reviews. Please Sign in or create an account

No Related Posts