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Belgian Abbey II: Wyeast 1762

Belgian Abbey II: Wyeast 1762

Availability: In stock

Item #:1762XL

Only 3 left

$8.29
Belgian Abbey II. Activator pack. 100 billion cells. Slightly fruity with dry finish, low ester profile. Buy now!

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Belgian Abbey II. Activator pack. 100 billion cells. High gravity yeast with distinct warming character from ethanol production. Slightly fruity with dry finish, low ester profile. Flocculation- medium; apparent attenuation 73-77%. (65-75 deg F). Activator pack- 100 billion cells.

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Mount Hood Pellet 1 oz
1 oz bag of Mount Hood Pellet hops Hop Type: Aroma Origin: United States Alpha Acid: 4.0 - 7.0% Similar Varieties: Liberty, Hallertau, Crystal Common Styles: German and American-style Lagers and Ales, Pilsner, Belgian Ale Bred in 1983 and first released in 1989, Mt. Hood is a sister hop of Crystal, Liberty, and Ultra. It is the daughter of Hallertau Mittelfrüh crossed with a USDA 19058M male. With its noble heritage, Mt. Hood is an excellent choice for pale lagers, wheat beers, and German or Belgian ales where a refined aroma with low to moderate bitterness is desirable. It makes a good substitute for German-grown Hallertau varieties. It's moderately intense and sweet with suggestions of herb-infused honey and flowers and green fruit. Some crops range into pungence with a more pronounced herbal note.
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