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Brett Claussenii- 5151PC Wyeast

Brett Claussenii- 5151PC Wyeast

Availability: In stock

Item #:5151PC

Only 2 left

$11.99
Isolated from English stock ale, this wild yeast produces a mild Brett character with overtones of tropical fruit and and pineapple. Buy now!

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*** Available April - July 2018

Wyeast 5151PC Brettanomyces Claussenii.

Styles: Lambics, Geuze, Fruit Lambic and Flanders Red Ale.

Profile: Isolated from English stock ale, this wild yeast produces a mild Brett character with overtones of tropical fruit and and pineapple. It ferments best in worts with a reduced pH after primary fermentation has begun. May form a pellicle in bottles or casks. Typically used in conjuntion with other yeast and lactic acid bacteria.

Alcohol Tolerance: 12% by volume. Flocculation is Medium. Attenuation is 80%. Temp range is 60-75 deg F.

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Wine Kit Equipment Package- Standard
STANDARD WINE EQUIPMENT PACKAGE FOR MAKING WINE FROM WINE KITS- This wine kit includes all the basic equipment needed for making the Winexpert and RJ Spagnols six gallon wine kits.

The kit includes one 7.9 gallon primary fermenter with lid and airlock, a six gallon PET 'Vintage Shop' carboy (secondary fermenter), siphon hose, hose clamp, auto siphon, bottle filler, carboy stopper, stick-on thermometer for monitoring fermentation temperature, e-z clean sanitizer, carboy brush, 23 inch plastic spoon, wine hydrometer and the book 'Enjoy Home Winemaking'. If you like, you can add a winemaking ingredient kit for an additional fee. If you do choose a winemaking ingredient kit, you will eventually need a corker, corks and bottles.

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