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Brett Claussenii- 5151PC Wyeast

Brett Claussenii- 5151PC Wyeast

Availability: Out of stock

Item #:5151PC

$7.99
Isolated from English stock ale, this wild yeast produces a mild Brett character with overtones of tropical fruit and and pineapple. Buy now!

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*** Available April - July 2018

Wyeast 5151PC Brettanomyces Claussenii.

Styles: Lambics, Geuze, Fruit Lambic and Flanders Red Ale.

Profile: Isolated from English stock ale, this wild yeast produces a mild Brett character with overtones of tropical fruit and and pineapple. It ferments best in worts with a reduced pH after primary fermentation has begun. May form a pellicle in bottles or casks. Typically used in conjuntion with other yeast and lactic acid bacteria.

Alcohol Tolerance: 12% by volume. Flocculation is Medium. Attenuation is 80%. Temp range is 60-75 deg F.

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