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Chocolate Orange Island Mist

Chocolate Orange Island Mist

Availability: In stock

Item #:HM300

$79.99
Chocolate Orange Island mist. Available for a short time only. Craft your best wines with Winexpert Island Mist kits.

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Chocolate Orange Limited Release Island Mist kit

A classic sweet pairing of orange and chocolate all in one glass. Aromas of rich dark chocolate and tangy orange round out this balanced blend which is rich and flavorful with a smooth finish. Makes 6 US gallons. Order today! Available for a limited time only.

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Brettanomyces Lambicus: Wyeast 5526
Brettanomyces Lambicus. A Wild yeast isolated from Belgian lambic beers. Produces a pie cherry like flavor and sourness along with distinct brett character. Ferments best in worts with reduced pH after primary fermentation has begun and may form pelicle in bottles or casks. Works best in conjunction with other yeast and lactic bacteria to produce the classic Belgian character. Generally requires 3-6 months of aging to fully develop flavor characteristics. Flocculation: medium, apparent Attenuation: low, 60-75 deg. F.
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