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Cara 20 Malt- Dingemans
Cara 20 imparts a caramel flavor and aroma and adds a golden color. Great in Belgian ales or any
beer where you might use a light crystal malt. Buy now!
beer where you might use a light crystal malt. Buy now!
In Stock
SKU
GR61B
Dingemans Cara 20 Malt
Dingemans Cara 20 is a light crystal/caramel malt used by many traditional Belgian breweries in Abbey-style beers. Due to the caramelisation and low drying temperatures, its specific taste is achieved.
Suggested usage: Belgian Abbey beers, Pale Ale, Golden Ale
Cara 20 is 19-27 degrees Lovibond.
Dingemans Cara 20 is a light crystal/caramel malt used by many traditional Belgian breweries in Abbey-style beers. Due to the caramelisation and low drying temperatures, its specific taste is achieved.
Suggested usage: Belgian Abbey beers, Pale Ale, Golden Ale
Cara 20 is 19-27 degrees Lovibond.
| Additional Info | Additional Info |
|---|---|
| Brochure | Brochure |
| Demo | Video Demo |
| Instructions | Instructions |
| Crushed or Whole | Whole |
| wholeorcrush | Whole |
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