SafAle WB-06: Fermentis
The yeast produces subtle estery and phenol flavor notes typical of wheat beers. Sedimentation is low, Final
gravity is high. Buy now!
gravity is high. Buy now!
$5.59
Availability:
In stock
Only 4 left
SKU
BY60
Safbrew WB-06 dry Wheat beer yeast from Fermentis. A specialty yeast selected for wheat beer fermentations.
The yeast produces subtle estery and phenol flavor notes typical of wheat beers. 11.5 g sachet. Recommended ferment temp is 59-75 deg F. Sedimentation is low, Final gravity is high.
The yeast produces subtle estery and phenol flavor notes typical of wheat beers. 11.5 g sachet. Recommended ferment temp is 59-75 deg F. Sedimentation is low, Final gravity is high.
Additional Info | Additional Info |
---|---|
Demo | Video Demo |
Instructions | Instructions |
GTIN | 3516662960004 |
Crushed or Whole | Whole |
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