Brettanomyces Lambicus: Wyeast 5526

Brettanomyces Lambicus: Wyeast 5526

Ice Pack

Ice Pack

Peddiococcus: Wyeast 5733

This is a lactic acid producing bacteria used in the production of Belgian style beers where
additional acidity is desirable. Buy now

$11.99
Availability: In stock
Only 2 left
SKU
5733
Peddiococcus Bacteria. Lactic acid producing bacteria used in the production of Belgian style beers where additional acidity is desirable.

Often found in gueuze and other Belgian style beer. High acid producer which usually increases overall acid levels in beer as storage time increases. 100 ml pack sufficient for 5 gallons of beer.
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