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(800) 695-9870
10 Gallon Heavy Duty Primary Fermenter

10 Gallon Heavy Duty Primary Fermenter

Availability: In stock

Item #:PF006

Only 7 left

$25.99
Ten gallon heavy duty food grade plastic fermenting vessel. Volume is ten gallons to the top of fermenter. Great for wine fermentations. Buy now!

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Ten gallon heavy duty food grade plastic fermenting vessel. Volume is ten gallons to the top of fermenter. Great for wine fermentations. Height is 18" and top diameter is about 15.5". The lid that is sold seperately will not create a seal.

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Brettanomyces Lambicus: Wyeast 5526
Brettanomyces Lambicus. A Wild yeast isolated from Belgian lambic beers. Produces a pie cherry like flavor and sourness along with distinct brett character. Ferments best in worts with reduced pH after primary fermentation has begun and may form pelicle in bottles or casks. Works best in conjunction with other yeast and lactic bacteria to produce the classic Belgian character. Generally requires 3-6 months of aging to fully develop flavor characteristics. Flocculation: medium, apparent Attenuation: low, 60-75 deg. F.
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