P. Roqueforti Culture

P. Roqueforti Culture

Propionic Shermanii Cheese Cultture

Propionic Shermanii Cheese Cultture

P. Candidum Culture

P. Candidum Culture. Used to ripen and flavor Brie, Camembert, Coulommiers and some goat cheeses. Buy now!
$14.19
Availability: In stock
Only 1 left
SKU
CM605
Used to ripen and flavor Brie, Camembert, Coulommiers and some goat cheeses. It produces a white bloom on the surface of the cheese and is highly recommended to use with G. Candidum, which helps prevent the skin from slipping off the finished cheese.

This packet contains enough culture for at least 40 gallons of milk. Is not grown on a milk base and does not contain gluten. This culture is vegan.

More Information
Additional Info Data Sheet
Demo Video Demo
Instructions Instructions
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